Category: Food and health.
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Guillain-Barré syndrome
Guillain-Barre (gee-YAH-buh-RAY) syndrome is a condition in which the body’s immune system attacks the nerves. It can cause weakness, numbness or paralysis. Weakness and tingling in the hands and feet are usually the first symptoms. These sensations can quickly spread and may lead to paralysis. In its most serious form, Guillain-Barre syndrome is a medical…
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IMPETIGO (most common bacterial infection in children)
Impetigo is a skin infection that’s very contagious but not usually serious. It is caused by bacteria. It usually gets better in 7 to 10 days if you get treatment or 2 to 3 weeks without treatment. Anyone can get it, but it’s very common in young children. Check if you or your child has…
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How your health and G.I in foods are related?
What is G.I in food ? The glycaemic index (G.I) is rating system for foods containing carbohydrates. It shows how quickly each food affects your blood sugar level when that food is eaten on its own. Scale For G.I : low G.I = 55 or less ; medium G.I = 56-69 ; high G.I =…